Royal Tine Camp Cook School Journal DAY 16:
I was running around the cook tent baking bread and cookies, Dutch ovens going and grilling steaks outside. I can see now how important planning is. We sit down in the evening and plan the next day's menu and write everything down so we don't forget. LeRee has a cookbook full of fantastic recipes. There's a good deal of satisfaction when everybody compliments you on your cooking. Cooks live on compliments.
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